The Friendly Toast

Portsmouth, NH

113 Congress Street, Portsmouth, NH 03801
(603) 430-2154
Portsmouth is temporarily closed for repairs due to a water main break. We will keep you posted when we are ready to Toast it up again. Stay healthy friends.

The Friendly Toast in downtown Portsmouth, New Hampshire, serves up creative meals in a truly unique atmosphere seven days a week! Bring the whole family for a fun and exciting dining experience morning, noon and night.

 

Join the line

Daily Specials

Turkey Reuben

Grilled smoked turkey breast, Swiss cheese, pickled red onion slaw, and 1,000 Island dressing on grilled anadama bread. $12

I'm a Crepe. I'm a Weirdough.

Stuffed crepes with roasted mushrooms, asparagus, goat cheese, and caramelized onions. Served with sauteed sweet potato hash and kale. Drizzled with chipotle aioli and scallions. $14

Baileys Chocolate Chip Bread Pudding

Warm chocolate and Baileys infused brioche topped with vanilla ice cream, whipped cream, and chocolate syrup. $10

MAAAAAAAA!!! Meatloaf! Benny

A thick slice of our oatmeal toast, house meatloaf, two poached eggs, hollandaise, and a drizzle of sriracha glaze. $14

* Specials are subject to change. We can't control these cooks!
View Full Menu

Portsmouth Promotions

Monday

25% off food for healthcare professionals after 4pm

Tuesday

50% off food and drinks for restaurant workers after 4pm

Wednesday PM

Kids eat free after 4PM
(One Kids meal per adult entree purchase)

Thursday

25% off food for students and faculty all day

Mon-Fri 3-6pm

Toast Time! 50% off apps & drafts, Classic Bloodies, & Market Square Mimosas

Every Day

A burger and a PBR for $10 after 4pm

Drink Specials

Will o' Wisp

Jameson, RumChata, Baileys, pumpkin/pumpkin pie spice mixture, and coffee. Topped with whipped cream and cinnamon.

Autumn In NY

Bulleit rye, cabernet sauvignon, lemon, blood orange puree, and clove tincture.

Strawberry Banke

Bubbles, house-infused jalapeno tequila, muddled strawberry and strawberry jam, sour mix.

Black Dog

Gin, grapefruit, muddled cucumber, and black peppercorn syrup.

  • NH Magazine Best of NH 2019 Reader's Poll winner for Best Breakfast

    NH Magazine